A lightweight oriental style chicken recipe that won't disappoint you. Stir in the onions and garlic. Taste and adjust seasonings to what you prefer - add additional lemon for tangier, more sweetener for sweeter and sriracha for spicier, if desired. Allow sauce to cook until it bubbles and thicken. Turn your Instant Pot to SAUTE then add in oil. Once you confirm, you'll receive a link to download the printable! Wow this looks delicious! Press the Sauté function (Normal setting) on the Instant Pot and add the olive oil to the pot. My family loved this so much! Great served over rice. Can’t wait to try it. We prefer making Chinese takeout food at home because we have more control of what’s going into it. Add lemon juice to deglaze … PIN HERE for later and follow my boards for more recipe ideas. Posted October 7, 2018 In 30 Minute Meal, Chicken, Chinese, Gluten Free, Instant Pot / Pressure Cooker, Keto / Low Carb, paleo. https://www.foodnetwork.com/recipes/ina-garten/lemon-chicken-breasts-recipe Chicken and Broccoli. Fry for 2-3 … KetoFirst is your diet, health and wellness website. This information will not be used for any purpose other than enabling you to post a comment. A quick and healthy supper that’s perfect for busy weeknights. Once the 4 minutes is up, use a long spoon and push the valve to VENTING for a QUICK RELEASE. These low-carb, keto-friendly chicken thighs are basted with a tangy and rich butter sauce. Chicken Cobb Salad with Buffalo Ranch. … It’s got the right balance of sweet, savory and zingy and is full of dimension and flavor. And the best part? Yes, you can make a batch of Instant Pot Chinese Lemon Chicken ahead of time on your meal prep Sunday and  portion them out into, You can reheat them when you’re ready to eat or pack them into lunchboxes for school or work lunch bowls, Switch things up and add your favorite roasted or stir-fried vegetables to the your lunch bowls – I used broccoli, zucchini and red bell peppers. https://tasty.co/recipe/chinese-take-away-style-lemon-chicken We receive a small commission at no cost to you when you make a purchase using our links. For easier weekly meal prep – chop all the vegetables ahead of time and store in an airtight container the night before. Want To Eat Favorite Foods & Lose Weight? This easy pressure cooker recipe yields perfectly cooked, juicy chicken, along with a flavorful broth, that can be served over rice or used in any number of other chicken dishes—such as soups, pastas, casseroles, salads, and more. The deliciously addicting sauce for this Chinese Lemon Chicken is what makes this dish even better than takeout. Please try again. This Instant Pot Chinese Lemon Chicken is based off our popular Asian Lemon Chicken. Simple Pressure Cooker Whole Chicken Recipe. Save my name, email, and website in this browser for the next time I comment. * Nutrition facts are provided as a courtesy using the WPRM recipe calculator. Thank you! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Enable registration in settings - general. Discover the simple solution that gets results. Sprinkle the chicken breasts with salt on both … To the mixing bowl, lightly beat in the egg white and add chicken pieces. COPYRIGHT ©2021 Life Made Sweeter. https://sweetcsdesigns.com/the-best-easy-lemon-chicken-recipe This post may contain affiliate links. Preheat oven to 350 F (180 C). It is best to make your own calculations to ensure accuracy. Instant Pot Chinese Lemon Chicken – an easy homemade pressure cooker recipe of the classic Asian Takeout-Style Lemon Chicken. Measure out 3 tablespoons and add to a large mixing bowl. Cover with lid. 1. (I use a … Return pan back to heat and melt butter. *. Heat coconut oil in large skillet over medium heat. We provide you interesting health and weight loss facts, stories, strategies and diet trivia. It’s always best to avoid sauces at any restaurant … The next … Add the garlic, ginger, and onions. Healthy & Delicious Recipes to sweeten up your life. Press the valve to SEALING and press MANUAL or PRESSURE COOK for 4 minutes. Pack with your favorite low carb side – cauliflower rice, spiralized zoodles or if you’re not keto or low carb, you can pack them with Jasmine or brown rice. You may have to work in batches. Ask for the Nutritional Information. In a small bowl mix together oyster sauce, sesame oil, sugar, egg, salt and pepper; pour mixture over chicken… Heat olive oil in a pan. You Do NOT Have to Give Up Your Favorite Bread, Sandwiches & Pizza to Follow a 100% Paleo or Ketogenic Diet. Just snap a photo and hashtag it #LIFEMADESWEETER or tag me @lifemadesweeter on Instagram. Taste and adjust seasonings to what you prefer – add additional lemon for tangier, more sweetener for sweeter and sriracha for spicier, if desired. Lemon juice provides tangy sweetness, with the tender juiciness that the Instant Pot pressure cooking brings makes this a winner, winner, chicken dinner. Press the SAUTE button, then whisk the arrowroot starch (or xanthum gum) with 2 tablespoons water until combined and stir into the Instant Pot. Add the chicken and shake well to coat. If you love chicken infused with lemon then this is a great low carb keto Chinese lemon chicken recipe. Slice each chicken breast in half, making four fillets. They are easy enough for a weeknight meal and guaranteed to impress the pickiest eaters. Priyanka, Your email address will not be published. To prepare and cook your Chinese keto lemon chicken meal to it's absolute best consider some of these great cooking aids. Once oil is hot, add the chicken and cook for 1-2 minutes, until a brown coating appears (chicken will not be cooked through which is fine). Required fields are marked *. This healthier low carb / keto version of the popular favorite has a light and crispy coating covered in a flavorful sweet, savory and tangy lemon sauce. Start by preparing the chicken. Tags: Chinese Lemon ChickenCitrus ChickenOriental cusine. Lemon chicken baked in a wonderful lemon juice sauce. Subscribe to the newsletter to get the latest recipe updates and our ebook! Ok, so you know what you’re not eating. https://www.tasteaholics.com/recipes/low-carb-keto/low-carb-sesame-chicken Mix well. Instant Pot Chinese Lemon Chicken – an easy homemade pressure cooker recipe of the classic Asian Takeout-Style Lemon Chicken. So please try my Chinese lemon chicken recipe and be sure to let me know what you think of this popular citrus enhanced white meat dish! Your email address will not be published. Check your email for a confirmation link. Chicken is probably the safest option as far as Keto friendly … Slice your chicken and set it aside. We feel stronger and more energized already. A delicious and zingy, zesty keto Chinese lemon chicken dish that carries a whole host of oriental flavors. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. Prepare the lemon sauce by combining the lemon juice, crumbled chicken cubes or powder, sweetener, grated ginger and water into a saucepan, stir over low heat until sauce has boiled for a couple of minutes. © Copyright 2020 - KetoFirst, All Rights Reserved, Sara Louise’s Keto Coconut Milk Beef Curry, Sara Louise’s Keto Meat Pie With Ground Beef Recipe, These Are The 8 Best Keto Chicken Dinners to Try, You Can Eat Fruits on Keto, These Are The Best 8 Fruits to Try, Sara Louise’s Lush Keto Pickle Ice Cream Recipe, Sara Louise’s Keto New York Style Keto Pretzels – Salted Or Sweet. I’ve adapted the ingredients and method to include instructions for the Instant Pot instead. 35+ Lush Bread Recipes, In a large bowl toss together the chicken pieces, Coconut Aminos and 1 Tbs Agar Agar and cover, set aside to marinate for 30 minutes, In a small bowl mix lemon juice, Swerve Sweetener, water, lemon zest and 1 Tsp Agar Agar and set aside, Mixing well to coat each piece of chicken, add almond flour, and 1/4 cup Agar Agar to the large bowl with the chicken marinating, In a frying pan with oil at least 2 1/2 inches deep using a thermometer heat up oil to 350 degrees, Fry chicken pieces in very small batches to allow even cooking and no sticking during the cooking process, Transfer pieces as they are done to a heavy skillet, Turn the heat to medium high on the skillet when finished frying all of the pieces, and pour the lemon zest sauce over chicken and toss, Cook for just a few seconds until it thickens. Cut the chicken in to bite size chunks. By submitting this comment you agree to share your name, email address, website and IP address with Life Made Sweeter. To Marinate: Place chicken in a nonporous glass dish or bowl. In a large zip-top freezer bag, combine the almond meal, pork rinds, salt, and black pepper. There was an error submitting your subscription. Season with salt and pepper. https://betterthanbreadketo.com/low-carb-asian-honey-chicken On a separate cutting board and using a separate knife, sliver the … Your chicken and set it aside lifemadesweeter @ gmail.com to your email address will not be published other themed... Pressure cooker recipe of the classic Asian Takeout-Style Lemon chicken is is a great low keto. Sauce to cook until it bubbles and thicken breeze since there ’ s perfect for busy weeknights hashtag it lifemadesweeter... A shallow bowl or plate and toss with starch coating all sides recipe calculator both … heat olive,... 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